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Half Day · Easy · Tetebatu · Cultural · Run by Jaya Trekking
Skip generic classes—learn Sasak cooking in Tetebatu’s rice-terrace village. Visit a local market, pick garden herbs, grind fresh sambal, and master curries over wood fire. Share stories with your host family, then feast with sweeping Rinjani views. Vegetarian options, hotel pickup, and recipes included. Real home, flavors, zero tourist fluff.
Price: from Rp 220.000 per person (price per person drops for groups). A small deposit secures your booking; the balance is paid to your guide on tour day.
Day 1
Day 1 – Tetebatu Cooking Class
Cooking Class Itinerary
- Authentic outdoor cooking experience in Tetebatu
- Guided by local chef through ingredient selection, traditional recipes, and collaborative cooking in a scenic setting
Welcome and Orientation
- Guests are greeted and introduced to Lombok and Indonesian culinary traditions
- Orientation in an outdoor kitchen with beautiful natural surroundings
1. Collect fresh vegetables and herbs from the garden
2. Learn how local produce is fundamental to Lombok dishes
Market Shopping
- Visit a local market with the chef
- Select meats, spices, and regional ingredients
- Learn about market etiquette and choosing quality produce
Cooking Session
1. Return to outdoor kitchen with selected ingredients
2. Each participant cooks classic Lombok recipes with personal wok/pan
3. Learn traditional techniques, seasoning, and ingredient pairings
Tasting and Enjoyment
- Group shares and enjoys their cooked dishes in the open air
- Reflect on skills learned and the flavors of Lombok
Closing and Takeaways
- Discuss the recipes, take photos, appreciate the scenery
- Leave ready to recreate Lombok flavors at home, with new culinary skills and memories
Cooking Class in Tetebatu costs Rp 220.000 per person for one traveler. The price per person drops for groups: Rp 185.000 per person for 4 travelers and Rp 185.000 per person for 6 or more.
Choose your start date and number of travelers, then pay a small deposit online to confirm your booking (from about Rp 20.000 per person). The remaining balance is paid directly to your local guide on the day of the tour.
Cooking Class in Tetebatu is a half day experience with a easy difficulty level.
Included: Daily class featuring new traditional recipes, Fresh vegetables, meat, and spices, Cooking utensils (personal woks/pans provided), Food and beverages, Instruction from a Lombok chef.
The tour takes place in Tetebatu, Lombok. It starts at Hotel.
Cooking Class in Tetebatu is run by Jaya Trekking, a verified local operator on Discover Lombok Tours.